Intercontinental Cheeseboard and Fresh Vegetable Crudité

4.00 per person

Choose One Selection From Each Group:

Caesar Salad with croutons and grated Romano cheese

Garden Salad with Vinaigrette Dressing

Mesculin mixed salad with Balsamic Vinaigrette

Arugula Salad with Mandarin orange sections and Pignoli nuts

Gorganzola cheese 1.00 additional

Group A

Certified Angus Beef™ Boneless New York Sirloin

Tenderloin Tips Marsala

Center Cut Pork Chop

Group B

Pan Seared Atlantic Salmon with lemon. capers and white wine

Filet of Sole Amandine

Shrimp Scampi

Poached Halibut

Group C

Homemade Chicken Pot Pie

Chicken Amaretto

Chicken Francaise 

Group D

Penne a la Vodka

Pasta Primavera with Roasted Vegetables

Above entrees are accompanied with potato or rice, and fresh vegetable 

Dessert

Coffee, Tea or Decaf